Mother’s Day Brunch at Osteria Via Stato – Osteria via Stato

Osteria via Stato & Pizzeria via Stato

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Bring the most important woman in your life—mom—to Osteria Via Stato for a very special Mother’s Day Brunch on Sunday, May 14 from 11 a.m. to 3 p.m. Enjoy Chef David DiGregorio’s mouthwatering buffet of brunch delights, including a made-to-order omelet station, an antipasti station and a main course station that will include dishes such as Egg Strata, Ciabatta French Toast, Roasted Chicken Thighs and Creamy Polenta with Meat Ragu. A sweets station will finish things off, where—Ricotta Doughnuts, the tender-on-the-inside, crispy-on-the-outside treats, will be handmade, to order. The cost of Mother’s Day Brunch is $45.95 per person, plus tax and gratuity. Children aged 12 and under are half-price and children aged five and under eat free. For more information or to make your reservation, call 312-642-8450.

Carving Station

Prosciutto Station

Slagel Farms Roast Sirloin

Made to Order Omelet Station

Housemade Sausage

Spring Onions


Fresh Spinach

Assortment Of Italian And Local Shredded Cheeses

Antipasti Station

Sweet Breads And Bagels

Fresh Fruit And Berries

Greek Yogurt- Honey And Almonds

Salumi &  Italian Cheese- House Made Accompaniments

House Made Focaccia

Roast Beets And Arugula Salad

Smoked Salmon

Mixed Greens, Walnuts, Michigan Dried Cherries

Umbrian Farro And Spring Vegetable Salad

House Marinated Olives- Orange And Rosemary

Balsamic Roasted Garlic

Chilled Local Asparagus W/ Watercress

Main Station

Egg Strada- Sausage And Vegetables

Ciabatta French Toast

Crispy Calabrian Potatoes

Maple And Black Peppered Bacon

House Made Pork Sausage

Creamy Polenta And Meat Ragu

Roasted Chicken Thighs- Potato Puree

Klug Farm Asparagus With Parmesan

Farfalle with Pea Pesto

Sweets Station

Housemade Bellwether Farms Ricotta Doughnuts

Butterscotch Budino-salted Caramel Sauce

Italian Cookies

Ricotta Cheesecake

Chocolate Tarts-candied Orange

Pistachio And Almond Cake

Pear And Almond Tart

Chocolate Dipped Strawberries